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Types of Ovens The hob is the center of every kitchen, no matter if you are cooking a kettle or roasting an entire chicken. They come in a variety of sizes and styles and there are different hob designs to choose from, including electric, gas ceramic, domino and ceramic. Electric hobs are simple to clean and feature smooth surfaces. However they take a lengthy time to heat up or cool off. They also only work with flat-bottomed pans and may have heat indicators. Ceramic Hobs Ceramic hobs are a great method of cooking. They have a fashionable and sleek aesthetic and are also simple to use. The ceramic hobs work by employing heating elements underneath the tempered-glass surface to disperse heat evenly and quickly across your cookware. Ceramic hobs are available in a range of styles from traditional gas burners to more contemporary electric zones, with the majority featuring a black glazed finish that is tough and resistant to scratches and chips. The smooth flat surfaces of these stoves are easy to clean and wash in one go – you can even use common kitchen cleaners. They also don't have open flames so are an ideal choice for those who have young family members or elderly relatives in the house. Most of the time, they have rotary or touch control options to ensure safety as well as a residual heat indicator which warns you when an area remains hot even after the pan is removed from the hob. They are more expensive than a basic electric hob but are less expensive than an induction model. They could be a good choice for those who don't have gas installed at their residence. Similar to induction models, they can be more efficient if you cookware has flat bottoms that maximize the area of contact with the elements. Pots and pans that aren't exactly the identical size of your appliance are not recognized by the heating system, and therefore will not function correctly. It is essential to have an electrician install your ceramic hob. Working with electricity is risky if it's not done properly. In addition, if you don't get your ceramic hob professionally installed can void the warranty and could cause fire dangers in the future. It's a small cost to pay for security and peace of mind knowing that your new cooktop is safe to use. Gas Hobs A gas hob, or a gas cooktop is powered by liquefied or natural petroleum gas (LPG) and is usually built into your kitchen unit or countertop. The burners can be lit manually with a lighter or match. They are controlled with knobs to alter the temperature during cooking. The main benefit of gas hobs is that they offer instant heat compared to electric hobs and can be used for any type of cooking, from simmering and boiling to frying or sauteing. Gas hobs suffer from the disadvantage of needing a gas supply and ventilation system to work. This makes them more expensive to set up and could not be as efficient as induction hobs. Hobs made of gas are also a safety hazard as they are made of flammable gas and require regular maintenance to identify leaks. Induction hobs are a popular choice. They use electromagnetic technology to heat directly your pans. This lets them boil water quicker than gas models and provide precise temperature control. Induction hobs work only with induction-compatible pots and can be more expensive than other kinds of hobs. Other options include a ceramic glass hob, which offers an elegant appearance and is easy to wipe clean. It is available on both induction and electric models and is often the ideal choice for those who prefer modern, sleek design to their kitchen. It's important to remember that this type can get very hot and takes longer to cool and heat than gas or electric models. Freestanding gas hobs or stoves are a more traditional choice that is suitable for kitchens with large spaces and open-plan layouts where they can serve as an eye-catching feature. It requires a designated space and is typically fitted by an expert who is competent to manage the installation process, which involves handling gas connections that can present risks if they are not handled properly. Induction Hobs A popular choice for those who want a sleek and efficient way to cook, induction hobs utilize electromagnetic induction technology to heat pans. In the glass surface, there are coils which when a pan that is compatible is placed on the top, emit a magnetic field that creates an electrical current to be pushed through the base of the pan. This creates heat that quickly warms up the food in the pan, while the cooktop stays cool. Induction hobs are also renowned for being more energy efficient than conventional models, whether they are electric or gas. Since they produce heat directly where a pan is located this helps reduce the amount of residual heat that is wasted. This also helps save on energy costs. Many induction hobs have a safety feature that shuts the hob off when there is no pan or in the event that it is removed. This reduces waste. Similar to gas hobs, induction models come with various types of controls such as slide, dial and touchscreen controls. The slider control is like a standard knob on a cooker, and allows you to adjust the power level with a simple movement. A dial control is similar, and has a large dial which can be rotated to select the desired setting. Touchscreen hobs, which are usually found on more expensive induction models with advanced features, are an alternative option. These have clear digital displays that makes it easy to read and modify settings. As an extra piece of technology, induction hobs may be fitted with extractors built-in, which work together with the hood to draw steam and smoke out of the kitchen and stop condensation and mould. They can be operated in a way that is distinct from the other hobs and are usually activated through the use of a sensor or a button. They can also be programmed to automatically switch on once an oven is placed over a cooking zone. Induction hobs are limited by the requirement for special cookware to function. It is necessary for the bottom of the pan to have a magnetic base to create the electromagnetic process. However it is not guaranteed to work with all models. Cast iron, stainless steel with magnetized bases, and some nonstick pans can all be used with induction cooktops. However, it is recommended to always consult the manufacturer to confirm that the pan you are using is compatible prior to purchasing a model. Domino Hobs The potential of a domino hob is ideal for those with smaller kitchens but want to explore cooking styles. You can create a modular kitchen space by mixing and matching the two-zone ceramic, gas, and induction domino stoves, and even a Siemens griddle. The simplest type of hob Solid plate hobs utilize electrical elements that are heated by sealed metal plates that then heat your cookware. They are easy to use, affordable and durable. However, they can take a little time to warm up and cool down and tend to be more expensive to run than other hob types. The Halogen model is a well-known alternative to solid-plate hobs. It is made up of rows of halogen bulbs that are placed on a glass ceramic surface in order to generate heat. This kind of hob is fast and responsive because the bulbs glow quickly and transfer heat directly into the pan. However, halogen hobs may be susceptible to damage due to scraping against the hard-wearing surface, and are also less energy efficient than other types of hob. Induction hobs, a brand new type of hob growing in popularity, utilize electromagnetic technology to heat cooking zones instead of the surface. They are more cost effective and eco-friendly than other hob types however they are more expensive than gas and need specific cookware that is compatible with induction. Ceramic hobs with their flat design that blends seamlessly into your kitchen worktop They are a chic and modern option. They provide a smoother experience to the cooking area. The surface is easy to clean and doesn't require any special cleaning products. Some models have a stylish frameless design and can be customized using buttons or dials, depending on your preferences. When buying a new stove, look for features like overheat protection. This turns off the heating element once it gets to a dangerous temperature. best oven uk should also check for residual heat indicators, which warn you if the hob is hot to touch and may cause burns. A pause function can temporarily turn off the active cooking zones. This is helpful if you have to leave the kitchen.